Toscead betweox fadungum "Ceocolate"

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[[Biliþ:Chocolate.jpg|right|220px|Ceocōlāte]]
[[Biliþ:Chocolate.jpg|right|220px|Ceocōlāte]]
'''Ceocōlāte''' is sƿēt ǣt geƿrohted of þǣm sǣde þæs ''Theobroma'' [[cacaobēam]] se is trēoƿ þāra hat landa.
'''Ceocōlāte''' is sƿēt ǣt geƿrohted of þǣm sǣde þæs ''Theobroma'' [[cacaobēam]] se is trēoƿ þāra hat landa.

İremin sırasının altına birileri tarafından bitter olanı konulmuştur.


Cacao blōƿeð in [[Mexico|Mexican]] and in [[Middelamerica]]n.<!-- Its earliest documented use is around 1100 BC by the Olmecs in south central Mexico. The majority of the Mesoamerican people made chocolate beverages, including the Mayans and the Aztecs,[1] who made it into a beverage known as xocolātl [ʃoˈkolaːt͡ɬ], a Nahuatl word meaning "bitter water". The seeds of the cacao tree have an intense bitter taste, and must be fermented to develop the flavour.-->
Cacao blōƿeð in [[Mexico|Mexican]] and in [[Middelamerica]]n.<!-- Its earliest documented use is around 1100 BC by the Olmecs in south central Mexico. The majority of the Mesoamerican people made chocolate beverages, including the Mayans and the Aztecs,[1] who made it into a beverage known as xocolātl [ʃoˈkolaːt͡ɬ], a Nahuatl word meaning "bitter water". The seeds of the cacao tree have an intense bitter taste, and must be fermented to develop the flavour.-->

Edniwung fram 14:54, 24 Haligmonað 2020

Ceocōlāte
Ceocōlāte

Ceocōlāte is sƿēt ǣt geƿrohted of þǣm sǣde þæs Theobroma cacaobēam se is trēoƿ þāra hat landa.

Cacao blōƿeð in Mexican and in Middelamerican.

Cacaogehopp